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Seasonal Kart Pure Nigella Seeds Kalonji Seeds 200 gm Nigella Seeds Mangreila Black Onion Seeds Organic Nigella Seeds Black Cumin Seeds Mangreila Seeds
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NZD13.30
List price: NZD16.85
 21% Off
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  • Kalonji seed is used as a flavor and is used in various traditional foods
  • Traditionally it is used in Pickle to Balance the Taste and Help in Digestion
  • Nigella Seeds are also known as Kalonji.
  • The kalonji or nigella seeds is an interesting spice - when used for tempering it adds a beautiful aroma to the dishes.
  • It is commonly used for flavouring curries dal stir-fried vegetables and even savouries such as samosa papdis and kachori among others.
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Nigella seeds are also called black seeds or black cumin seeds. They have been used by ancient healers and modern day medical practitioners and everyone in between. The Black Cumin SeedsNigella seeds or Kalonji Seeds are obtained from a fruit that is large and inflated capsule composed of three to seven united follicles each containing numerous seeds which are used as spice. The Kalonji or Nigella Seeds is an interesting spice when used for tempering it adds a beautiful aroma to the dishes and a hint of flavour that you can't quite nail. Dry roasted Kalonji is used for Flavouring curries Dal stir-fried vegetables etc.

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