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Dry Katha Sabut Kattha Dry Catechu Paan KthaPan Kattha Sukha Kattha Indian Katha White Kattha Safed Katha (100g)

NZD17.30
List price: NZD21.45
 19% Off
50 item(s)
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  • Pan me lagane wala kattha
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  • Method of making catechu - First cut a small piece of catechu then put water in a bowl and soak it for 24 hours after 24 hours remove the top water and let the cottage light cook for 4-5 minutes cook. After filtering and keep for 2-3 hours in the fridge t
  • Dry Catechu 100g
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Dry Katha Sabut Kattha Dry Catechu Paan KthaPan Kattha Sukha Kattha Indian Katha White Kattha Safed Katha (100g)

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